Aetos Classic Method Extra Brut Biological 2022

Sparkling wine from 100% certified-organic Sangiovese grapes with a small addition of Chardonnay. The selected grapes are entirely produced in our winery according to biological certification procedures and following the principles of biodynamic agriculture. The grapes are harvested early by hand in our best vineyards to preserve their optimal acidity and freshness. The winemaking process involves gentle whole-bunch pressing and alcoholic fermentation process in stainless steel tanks, followed by in-bottle refermentation with a minimum of 24 months on the lees.
High-quality Extra Brut sparkling wine with fine and persistent bead, pearl pink coloured. On the nose, floral aromas mingle with those of white and yellow-fleshed fruit. On the palate it is elegant and extremely clean. In the end its freshness gives way to a roasted hazelnut sensation.

Dégorgement
2022

Harvest
2019

Alcoholic content
11.50%

Bottles produced
2,230

Serving temperature
6°-8°C
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39,50 €

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Details

Dégorgement
2022

Harvest
2019

Alcoholic content
11.50%
Bottles produced
2,230

Serving temperature
6°-8°C